Pet Health & Nutrition

Europe edition, 21 June 2018 (tentative program)

Chair: Prof. Wouter Hendriks, Wageningen University & Research/Faculty Animal Science / Utrecht University/Faculty Veterinary Medicine

10.30 - 10.40 Introduction Pet Health & Nutrition, by Prof. Wouter Hendriks 
10.40 - 11.10 Raw Petfoods for optimal health?, by Guido Bosch, Animal Nutrition Group, Wageningen University, The Netherlands
11.10 - 11.40 How Natural, Sustainable and Healthy clash in Petfood, by Anton Beynen, Vobra Special Petfoods
11.40 - 12.10 Specialized Petfood (hypoallergenic/sensitive and mobility petfood), by Ronald-Jan Corbee, Faculty of Veterinary medicine, Utrecht University, The Netherlands
12.10 - 12.30 Coffee Break
12.30 - 13.00 Trends in the Pet Food Market, by Sven Gravendeel, IQI, The Netherlands
13.00 - 13.30 How Blockchain technology could transform the Pet Health & Food Industry, by Angelique Slach, Board advisor Blockchain

Entrance for free. 
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Pet food Extrusion & Treat

21 June 2018

Chair: Dr. Mian Riaz, Head Extrusion Technology, Texas A&M University and Roger Gilbert, Perendale Publishers


12.30 Registration
13.00 - 13.30 Pet Food Extrusion Trends, by Dr. Mian Riaz, Head Extrusion Technology Program, Texas A&M University, USA
13.30 - 14.15 Extrusion of Pet food and Treats with Single and Twin Screw Extruder, by Spenser Lawson, Wenger Mfg., Inc
14.15 - 15.00 Multi-Color Head Die for Pet food Extrusion and Treats, by Will Henry, Extru-Tech, Inc.
15.00 - 15.15 Coffee Break
15.15 - 16.00 Extruded Pet Food Quality Management; Relations between Technology and Extruded Petfood Quality, by Thomas Ellegaard Mohr, ANDRITZ Feed & Biofuel
16.00 - 16.45 Pet Food Quality Optimization and Palatability, by Geoffroy Berthe, Kemin Industries
16.45             Q/A session

Entrance fee = 99 USD

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conference perendale viv